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Hot Dogs - Three Ways

In honor of National Hot Dog Day on Saturday, July 23rd, I decided to grill up some dogs that represent the three different culture here in our house. Both my husband and I are American, but he has El Salvadoran roots and my family is all from Portugal.

Here is my take on those three

SALVADORAN DOG 🇸🇻

Spread sour cream on your bun

Layer your hot dog with grilled peppers and onion

Top with green chiles

PORTUGUESE DOG 🇵🇹

Grill Linguica (Portuguese Sausage)

Spread some mayo on the bun

Top with a fried egg

ALL AMERICAN DOG 🇺🇸

Grill your hot dog

Spread relish over dog and in bun

Top with ketchup and yellow mustard

Add some wax peppers and raw onion to finish

Happy National Hot Dog Day!


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